Bon Appetit! the Delicious Life of Julia Child

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Follow Julia Child-chef, author, and television personality-from her childhood in Pasadena, California, to her life as a spy in WWII, to the cooking classes she took in Paris, to the publication of Mastering the Art of French Cooking, to the funny moments of being a chef on TV. This is a comprehensive and enchanting picture book biography, told in many panels and jam-packed with lively, humorous, and child-friendly details. Young chefs and Julia Child fans will exclaim, “ooooh la la,” about this book, which is as energetic and eccentric as the chef herself.

On Sale: May 22, 2012
Page Count: 48 pages
Publisher: Schwartz & Wade
ISBN-13: 9780375869440

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