Derek Sarno is the executive chef and director of plant-based innovations for Tesco, the third largest food retailer in the world. Derek is the cofounder of Wicked Kitchen line of foods in Tesco and cofounder of Good Catch Foods. He is the former Whole Foods Market senior global executive chef, where he catered all of the company’s major executive leadership events and oversaw national recipe development. Derek has owned several critically acclaimed restaurants and catering businesses.
Want exclusive content, like free chapters, news, and sweepstakes? Register for the newsletter here!
By clicking 'Sign Up,' I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy
and Terms of Use